Yacht Club Cala D'or (Menù)

Avda. Cala Llonga s/n, Cala d'Or
+34 971 64 82 03

Forret
Hojaldre de queso de cabra y espinaca
7
Bruschetta de setas con queso azul y jamón ibérico
16.5
Tartar de salmón marinado sobre blinis de maiz y salsa suave de yogurt y cebollino
19.5
Chicken & vegetables chinese gyozas with soy sauce, rice vinegar and flaked chilli
9.5
Prawns in a garlic & white wine sauce with smoked paprika
14.5
Tomato & Buffalo Mozzarella salad with a rocket leaf bouquet
13.5
Truffle egg tagliolini served directly from the entire 16 months aging Parmesan Cheese form with Truffle & Iberian Bacon
8.5
Spinach & Goats Cheese in puff pastry served over a bed of creamed vegetables
15
Spinach & Goats Cheese in puff pastry served over a bed of creamed vegetables
9.5
Hovedret
Carcé de cordero glaseado con miel de romero sobre nido de cous-cous y una ligera salas de menta
19
Milhoja de lubina con tomate confitado y pesto rojo
24
Bacalao cocinado a baja temperatura con salsa romesco y algas fritas
27
Truffle egg tagliolini served directly from the entire 16 months aging Parmesan Cheese form with Truffle & Iberian Bacon
22.5
Wild mushroom risotto with tender beef strips
28
Sea Bass over a bed of green quinoa and citric sauce
24
Supreme of salmon fillet with a crust of seeds over a bed of wheat and nuts
24
Sauteed vegetables with Thai curry sauce served with basmati rice
27

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